November 29, 2012 Bacon is not a survival food but it does have a good use… Comfort!!! LOL Seriously, bacon has been proven to be a comfort food. It’s also a great item to help flavor other foods like beans and cabbage. Canning bacon is very easy and can save you a ton of money
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Canning is something many of us may remember our parents or grandparents doing. In fact, that is often the visual that comes along with the idea of canning. But, canning and preserving food has made a popular comeback in the last few years. From weekend gardeners to survivalists, almost anyone involved in loves the idea of enjoying fresh foods months and even years after it has been harvested or collected. Preserving the food you grow can go a long way in making both healthier and economically friendly eating choices. However, canning food does not just
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If used following the manufacturer’s safety rules, pressure canners can be both safe and economical. Pressure canning is for preserving foods with low acid contents, and has been used for decades. All canners should have a removable rack to place jars on to allow the water to circulate around the jars, an automatic vent/cover lock,
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