Eating healthy can be difficult — especially when a nutritious recipe calls for something unhealthy. With simple ingredient substitutions, however, recipes can be both healthy and savory. Try these easy ingredient swaps to reduce a recipe’s caloric content while retaining the ...
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Make Your Own Chocolate: How To Grow Cocoa In A Greenhouse
There must be 1,001 reasons why cocoa is called “the food of the gods.” From the time this super-food was first consumed – archaeological studies date it back to 17-19th century B.C. — up to the present, cocoa has been ...
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