Prior to the development of agriculture and hunter-gatherer societies all around the world, acorns were a staple of the human diet. Ancient Romans and early Chinese peoples used them, as did Celts, early Africans and Native-Americans. A single oak tree ...
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Fall Foraging: What To Stock For Your Winter ‘Pharmacy’
Autumn is a spectacular time to enjoy the cooler temperatures and bright colors as you gather herbs for winter. It is also one of the best times of the year to harvest bark, seeds and roots. While you are out ...
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