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Articles Written By Beth Knoll

Here’s Why You Should Never Use Canola Oil Again

Here’s Why You Should Never Use Canola Oil Again

Described as “heart-healthy” and “affordable,” canola oil is claimed by manufacturers to be among the healthiest standard cooking oils available. But despite its support from the Food and Drug Administration, not everyone is convinced of the oil’s supposed benefits. Canola oil was created first in the 1970s in Canada. The oil – which is made ...

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The Great ‘All-Natural’ Food Lie

The Great ‘All-Natural’ Food Lie

For many people, the term “natural” is synonymous with “organic.” But when it comes to food labels, the two terms could hardly be more opposite. The majority of Americans believe that when a food product is labeled “natural,” it upholds ...

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