Off-Grid Foods

For those of us who can and preserve our foods, we certainly know how rewarding it can be. Satisfied family and friends regularly enjoy our goodies,...

Curing meats is a great way to preserve them. It may seem like a difficult chore to get into, but in reality, curing meat is not...

Even though the United States does not depend on agriculture to drive the engine of its economic development to the same extent that it did in...

With spring in full swing, most gardeners already have their gardens in, farmer’s markets are opening up, and even the local grocery stores are carrying a...

I never had the kind of grandmother who baked all through the day in a red and white checkered apron and greeted us at the door...

The Paleolithic diet, also frequently referred to as the Paleo Diet, Stone Age Diet, or Cavemen Diet, is a nutritional approach that calls for people to...

If you’ve been around for a while like I have, you probably remember people in the early 1990s talking about a new health craze called juicing....

Canning is something many of us may remember our parents or grandparents doing. In fact, that is often the visual that comes along with the idea...

Like modern-day Dr. Frankensteins, food scientists in the employ of agribusiness have unlocked the secrets of life, and they are using their knowledge to create brand...

Sprouts have long haunted the refrigerated sections of health food stores and the insides of vegetarian sandwiches. Those who have been eating sprouts for years know...