Onions may well have been among the first edible foods grown in domestic gardens, as the history of the domestic onion goes back thousands of years – seeds have been found in ancient Egyptian tombs — and they are ...
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6 Life-Saving Uses For An Ordinary Glass Bottle (Don’t Miss The Video For No. 3!)
It can be frustrating to see litter and trash lying on streets and in fields, but for the savvy survivalist, some trash can turn into life-saving tools. One such item that is commonly thrown away but can be re-purposed ...
Read More »Cold Frames 101: What You’ve Always Wanted To Know (But Didn’t Want To Ask)
If you live in a cold temperate climate, or even somewhere that cold weather significantly slows the growth of plants during any part of the year, cold frames are a simple way you can boost your yields and increase the ...
Read More »Garlic Scapes: Should You Cut Them … Or Leave Them?
One of the first things people notice about garlic is that it marches to its own tune. During autumn when the rest of the garden is being put to bed, garlic is ready for planting. And while other crops ...
Read More »The Crazy, Lazy Gardener’s ‘Fall Trick’ That Will Eliminate Spring Weeds
For many gardeners, growing a bounty of fresh fruit and vegetables for their family and friends to enjoy is a labor of love – but nevertheless still a labor. And when other activities and responsibilities start to mount up, it ...
Read More »5 Ways To Turn Your Garden Into A Supercharged Ecosystem
Intuitively, we all know that diversity is important in ecosystems, and yet most gardeners chug along year after year using the same few plants in the garden, as if gardens themselves are not ecosystems and somehow fall outside of the ...
Read More »7 Garden Must-Do’s You Shouldn’t Put Off Until Spring (No. 5 Might Be Most Important)
After a full season of intense gardening and homesteading activities, many of us are ready to pull up the last of our vegetable plants and sit back on our heels as cooler weather moves in. Don’t do it. As tempting ...
Read More »Kitchen Secrets That Extend The Life Of Fresh Tomatoes
You may have heard that it’s not a good idea to store tomatoes in the fridge. And, in fact, the optimal storage temperature for tomatoes is 55-70 degrees Fahrenheit. Colder temps damage both the aroma molecules and the texture of ...
Read More »Landrace Gardening: The Forgotten (And Better Way) Your Ancestors Grew Vegetables
Farming food for the homestead is a labor-intensive and time-consuming process, and you can’t afford to get it wrong. The truth, though, is that every region has its own challenges to which those plants may not be perfectly adapted. The ...
Read More »The 20-Pound Plant Your Ancestors Grew To Feed Livestock
Creating a homestead that is self-sufficient is challenging enough — and one of the most challenging aspects is trying to grow enough food to sustain both humans and livestock each year. As difficult as that may seem, it is ...
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